• NDCaptialChef

Hell Fire Cajun Wings


2 lbs. Chicken Wings

4 tbsp. Melted Butter

5 oz. Tabasco

2 tbsp. Slap Yo' Mama Cajun seasoning


Rinse wings, remove and discard tips. Cut at joints to form drum and wing (or you can purchase frozen wings that are already done - just make sure to thaw out).

Place wings in 9x13 casserole dish.

Combine butter, Tabasco and seasoning and pour over wings.

Bake at 450 degrees for 35 minutes.


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